Manufacturing Process

1 Cultivation & Fermentation

Culturing and fermenting beneficial microorganisms with selected ingredients.

2 Filtering

Beneficial components are transferred to the tank to be blended.

3 Filtering

Beneficial components are transferred to the tank to be blended.

4 Bottling

EM・X GOLD is poured into bottles and carefully put into boxes.

Quality Control

EM・X GOLD factory is certified and operated under FSSC22000, one of the best international food safety management system. It enables us to ensure manufacturing high-quality products in safe and hygienic environment.

Bottles before and after bottling are thoroughly inspected.

Each and every lot will leave the factory only if it passes all the final examination on pH, sensory evaluation, physicochemical, and sanitation.

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